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CLEANING AND CARE
Cleaning the appliance
Before cleaning, always turn off the appliance and unplug it from
the power supply.
Do not immerse the appliance and power cord in water or other
liquids.
Allow the appliance to cool before cleaning it.
1.
Wipe off the vacuum packing machine with a damp cloth. Do not use any
abrasive scouring agents, steel wool, metal objects, hot cleaning agents or
disinfectants.
2.
Remove any food residue on the appliance using a damp cloth.
3.
The appliance and power plug must be completely dry before the appliance
can be operated again.
4.
When completely dry, store the vacuum packing machine in a dry, safe
place so that it is protected from dust, shocks, heat and moisture.
1.
The vacuum packing bags can be cleaned in warm water with a little dish-
washing detergent added.
2.
The bags can also be washed in the dishwasher. To do so, carefully turn the
bag inside out and place it in the top basket of the dishwasher. Make sure
that all surfaces of the bag come into contact with water. Dry the bags care-
fully before reusing them.
3.
We recommend that you do not reuse bags in which raw meat or fish has
been vacuum packed.
4.
If you have vacuum packed foods with a high fat content, it is possible that
the bags likewise cannot be reused.
1.
The vacuum packing container can be cleaned in warm water with a little
dishwashing detergent added.
2.
Dry the container and the lid carefully before reusing them.
Stand 4.3.2020
Copyright UNOLD AG | www.unold.de
Cleaning the vacuum packing bags
Cleaning the vacuum packing container
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