Special Safeguards For The Use Of Deep Fryers - Unold 58355 Instrucciones De Uso

32. In case of damages or faults, please send the appliance for
inspection/repair to our after sales service
33. Unadequate repair may constitute a risk for the user and result
in the loss of guarantee.
CAUTION:
The appliance becomes very hot during operation!
Water in particular frozen water causes splashes of hot oil,
when coming into contact.
Lower wet or frozen food very slowly and carefully into the oil to
avoid splashes of hot oil or foaming of hot oil.
If the oil foams strongly, take the food out of the oil wait for a
few seconds and then put it again into the hot frying oil.
Never open the housing of the appliance. This can result in electric
shock.
The manufacturer will not be liable in the event of incorrect assembly, improper or incorrect use or if
repairs are carried out by unauthorized third parties.

SPECIAL SAFEGUARDS FOR THE USE OF DEEP FRYERS

The deep fryer becomes very hot during use. Oil or frying fat may catch fire
1.
when overheated. Therefore special care is required for any long-time use.
Switch the appliance off by means of the ON/OFF switch and unplug the
appliance when you have finished frying and the deep fryer is no longer
used.
2. Only use the appliance for frying of foodstuff according to these instructions.
Only fry adequate foodstuff.
3. Make sure that the foodstuff is dry to avoid hot oil splashes.
4. Never add any water to the frying oil.
5. Never switch the appliance on if there is no oil in the oil recipient.
6. Make sure, that the oil level is between MIN and MAX. Do not fill in more
oil, as it may splash out. Risk of injuries!
7. Hot steam may occur during frying. Always keep sufficient distance from
your face and hands and open the appliance only with care.
32
Copyright UNOLD AG | www.unold.de