chamber. Ensure that you leave
adequate space left and right (see
illustration).
5.
Firmly press the two catches on
the right and left of the appliance
downward.
6.
Press the „Seal" button.
7.
The appliance starts with the seal-
ing process, the vacuum pump is
no longer working.
8.
When the process is concluded,
both indicator lights go out.
9.
Then press the „Release" but-
tons simultaneously. The locking
mechanism is released and you
can remove the bag.
VACUUM PACKING IN THE CONTAINER
Please use only containers that are suitable for vacuum packing. If you wish to
vacuum pack liquids in the container, cool them in the refrigerator first. If you
wish to vacuum pack ground or granulated foods in the container, please place
a paper towel on top of the food before closing the lid and starting the vacuum
packing process.
1.
Prepare
the
described in the section „Prepar-
ing the appliance for operation".
2.
Place the food to be vacuum
packed in the container. Leave a
space of at least 2.5 cm between
the contents and the top edge of
the container.
3.
Insert one end of the hose
included with your vacuum pack-
ing machine into the connection
34
appliance
as
Copyright UNOLD AG | www.unold.de
10. Always check whether the vac-
uum packing result meets your
expectations and ensure that the
sealing seam is complete and
faultless.
11. Now you can start vacuum pack-
ing, as described on page 32.
12. If you want to interrupt the pro-
cess, press the „Stop" button.
The sealing gasket in the
vacuum
becomes hot during operation
of the appliance. Consequently do
not touch the sealing gasket during
operation – danger of burn injury.
on the appliance and the other
end into the valve on the lid of the
vacuum container.
4.
Press the „Canister" button. The
indicator light shows that the
appliance is in operation.
5.
If you want to interrupt the pro-
cess, press the „Stop" button.
6.
When the vacuum packing pro-
cess is concluded, the indicator
packing
chamber