99628993_ML_A.qxd
04/05/04
L o o k i n g a f t e r y o u r o v e n
C
leaning the inside the oven area
Before cleaning your oven by hand, be sure to allow the appliance to cool down.
Generally, abrasive scouring powders, metal cleaning pads/sponges or sharp
objects should not be used.
- The door surrounds and the oven cavity must always be kept clean. If these surfaces
become damaged as a result of a build up of soiling, call a specialised technician before using
your appliance.
T r o u b l e s h o o t i n g
If you're not sure that your oven is working properly, it doesn't necessarily mean that
there's a problem. In all cases, check the following points:
I
f you realize that..
The oven isn't heating.
The T° (temperature)
indicator remains
permanently lit up.
The light inside the oven
isn't working.
The cooling fan keeps
working after the oven is
turned off.
Copy here the details that are on your oven manufacturer's plate:
100
10:57
Page 100
P
ossible causes
• The oven isn't connected
to the power supply.
• The fuse has blown.
• The temperature selected
is too low.
• The thermostat is faulty.
• The thermostat is faulty.
• The lamp is unusable.
• The oven isn't connected
to the power supply or the
fuse has blown.
• The fan can keep working
for up to an hour after
cooking has finished,
• If it has not stopped after
1 hour.
MADE IN EU
220 - 240V ~ 50 Hz
W
hat should you do?
- Connect to power supply.
- Change the fuse, checking
that it is 16A.
- Increase the temperature
selected.
- Contact the After-Sales
Service.
- Contact the After-Sales
Service.
- Change the bulb.
- Connect to power supply
or change fuse.
- Open the door to help the
oven cool down more
quickly.
- Contact the After-Sales
Service.