Use And Care - Saladmaster L20210SA Manual De Instrucciones

Healthy Cooking Guide
Fully Immersible – With the touch-pad heat control removed, the
Skillet can be easily washed in your sink or placed in a dishwasher.
Water cannot damage the heating element. It is sealed beneath the
cooking surface, protected from moisture and corrosion.
Stores Heat – From kitchen to table, piping hot! The Oil Core holds heat
long after the Skillet is unplugged. Food stays at serving temperature
at the table without an inconvenient cord attached.
1. Before the first use, remove heat control. Wash Skillet and Cover in
hot, soapy water to which you have added one cup of vinegar per
gallon of water. This removes all traces of manufacturing oils and
polishing compounds. Rinse in clear, warm water and dry thoroughly
with a clean, soft towel. Caution: Always remove touch-pad heat
control before immersing Skillet in water.
2. Always dry outside of Skillet completely before connecting heat
control.
3. Refer to Temperature Guide or use temperature specified in recipe
to ensure best results.
4. When the appliance is turned off, disconnect the cord from the
outlet. To transfer it to the table for serving, remove heat control,
handling very carefully since the heat control will be very hot. It is
important to lay the hot heat control on a heatproof surface to cool
to avoid damage to the table or counter top. If food is not being
served from the appliance, allow it to cool before removing heat
control.
5. Allow Skillet to cool before immersing it in water for cleaning. Do not
immerse heat control.
6. See complete Operating and Cleaning Instructions that follow.
7. Before first use, remove the thin protective film covering the touch-
pad heat control.

Use and Care

6