Tabla de contenido
Publicidad
Idiomas disponibles
Idiomas disponibles
USING YOUR QUESADILLA MAKER
Always preheat the quesadilla maker before use. Plug cord into a power
outlet while preparing the fillings.
1.
When using for the first time, wipe the surface of the cooking plates
with a damp cloth and let dry.
Note: The first use will burn off the manufacture protective coating.
This may cause slight smoking from unit. It is not harmful and will stop
after the first use.
2.
Plug the unit into an electrical outlet. The Red Power light will turn on.
3.
Close the quesadilla maker and prepare desired quesadillas while the
unit is heating up.
4.
When the quesadilla maker's thermostat has reached the right
temperature, the Green Cook light will turn on.
5.
Open the top of the quesadilla maker; place a slice of tortilla onto the
bottom plate.
6.
Fill with desired quesadilla condiments. Lay top layer of tortilla over the
top of filling.
7.
Close the top lid of the quesadilla maker; DO NOT force shut. Lock the
front latch if necessary. Steam will eject from between the quesadilla
maker so please ensure that fingers/hands/face do not come into
contact with steam.
Note: While the unit is heating up and cooking your quesadilla, the
Green Cook light will periodically turn on and off to maintain the right
temperature.
8.
Your quesadilla will be cooked in 5 min. You can cook it longer
according to your preference and needs.
9.
Tightly squeeze the locking latch down to cut the quesadillas into six
even servings.
10. Open the quesadilla maker and remove quesadillas using a plastic or
wooden spatula.
11. Close the top of quesadilla maker to preserve heat until ready to use on
the next quesadilla.
12. Unplug the appliance when not in use.
CARE & CLEANING
1.
Always allow the machine to cool down completely before cleaning.
Clean the unit only after you have unplugged it for 2 – 3 hours.
2.
3.
Wipe the inside of the unit with a damp cloth or paper towel.
4.
Wipe the exterior of the quesadilla maker with a damp cloth. Make sure
that no moisture, oil or grease remains in the cooling slots.
5.
Grease Catcher can be hand-washed with warm soapy water.
6.
NEVER clean the interior/exterior with a scouring pad, abrasive or steel
wool as this will damage the finish.
CAUTION: DO NOT IMMERSE THE UNIT IN WATER.
4
RECIPES
Easy Cheesy Quesadillas
Serves 4
Ingredients:
3/4 cup refried beans
4 (8-inch) flour tortillas
1 1/4 cups (5 ounces) shredded Mexican cheese blend, divided
1/2 cup taco sauce, divided
Sour cream
Directions:
1.
Plug the quesadilla maker into an electrical outlet and allow it to heat up
The Red Power light will turn on.
2.
Spread beans evenly over 2 tortillas. Sprinkle evenly with 3/4 cup cheese,
and drizzle with 1/4 cup taco sauce. Top with remaining tortillas.
3.
Following the cooking instructions on page 4, cook the quesadilla until
done. Repeat procedure with remaining quesadilla. Cut each quesadilla
into 4 wedges; serve with remaining taco sauce, remaining cheese, and
sour cream if desired.
Chili Cheese Quesadillas
Serves 4
Ingredients:
1 (3-ounce) package cream cheese, softened
1 cup (4 ounces) shredded American cheese
1 cup (4 ounces) shredded Cheddar cheese
1 (4.5-ounce) can chopped green chilies
1/4 teaspoon garlic powder
1/8 teaspoon ground red pepper
8 (8-inch) flour tortillas
Directions:
1.
Plug the quesadilla maker into an electrical outlet and allow it to heat up
The Red Power light will turn on.
2.
Beat first 6 ingredients at medium speed of an electric beater until well
blended. Spread about 1/2 cup cheese mixture onto each of 4 tortillas,
leaving a 1/2-inch border. Top with remaining tortillas.
3.
Following the cooking instructions on page 4, cook quesadillas 2-3
minutes on each side or until filling melts and outside browns. Cut into
wedges to serve. Serve with sour cream and salsa, if desired.
5
Publicidad
Tabla de contenido
