Correct Use - Kuhn Rikon HOTPAN 1L Instrucciones

CORRECT USE

» The HOTPAN® is designed for cooking, serving and keeping food warm. It is suitable
for all hob types.
» Plastic grips can withstand heat up to 120°C. They are not recommended for use
in microwave or ovens.
» On gas hobs, the size of the flame should always be adjusted to the diameter
of the pot's bottom. The use of the gas flame protector plate is recommended
(see accessories).
» To save energy while cooking, use a hob hotplate that matches the size of the
pan's bottom.
» Never place a plastic holder on the hob and never leave an empty HOTPAN
on a hot hob hotplate.
» Always tighten loose handles and grips. If this is not possible, send in your
HOTPAN for repair.
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» Protect the stainless steel from corrosive perforation: always allow salt to dissolve
completely and never store salty food in the pot.
» Do not fill the HOTPAN® more than half full when deep frying. Only use high
temperature cooking oils. Never heat the oil over 180°C, do not use damp items
of food when frying, and never leave the HOTPAN® unattended when deep frying.
Never try to extinguish oil fires with water but use a fire blanket instead.
Follow the instructions on the oil bottle.
» Never leave cooking pots unattended when in use.
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