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Contents
General Safety Information
To Set up
Fill Pan with Water
Burner and Orifice
Leak Check
Setup with Hose and Refillable Cylinder
Operation
To Light
Cooking Tips
To Turn Off
Tear Down/Clean
Storage
Maintenance
Troubleshooting
Service
Things You Should Know
Replacement Parts
Accessories
Warranty
General Safety Information
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from
the appliance and immediately call
your gas supplier or your
fire department.
Failure to follow these instructions
could result in fire or explosion
which could cause property damage,
personal injury or death.
2
DANGER
1. Never operate this appliance
unattended.
2. Never operate this appliance with-
in 10 feet (3.05 m) of any other gas
cylinder.
3. Never operate this appliance within
25 feet (7.5 m) of any flammable
liquid.
4. Do not fill cooking vessel beyond
maximum fill line.
5. Heated liquids remain at scalding
temperatures long after the cook-
ing process. Never touch cooking
appliance until liquids have cooled
to 115°F (45°C) or less.
6. If a fire should occur, keep away
from the appliance and immediate-
ly call your fire department. Do not
attempt to extinguish an oil or
grease fire with water.
Failure to follow these instructions
could result in fire, explosion or burn
hazard, which could cause property
damage, personal injury or death.
Only persons who can understand and follow the
instructions should use or service this outdoor
stove.
If you need assistance or outdoor stove
information such as an instruction manual or
labels, contact The Coleman Company, Inc.
DANGER
CARBON MONOXIDE HAZARD
• This appliance can produce
carbon monoxide which has
no odor.
• Using it in an enclosed space
can kill you.
• Never use this appliance in an
enclosed space such as a
camper, tent, car or home.
CAUTION
• The use of alcohol, prescription or non-
prescription drugs may impair your ability to
properly assemble or safely operate
the appliance.
• When cooking with oil/grease, fire extinguishing
materials shall be readily accessible. In the
event of an oil/grease fire, do not attempt to
extinguish with water. Use Type BC dry
chemical fire extinguisher or smother fire with
dirt, sand or baking soda. Immediately call the
fire department.
• In the event of rain or other forms of
precipitation while cooking with oil/grease,
cover the cooking vessel immediately and turn
off the appliance burners and gas supply.
Do not attempt to move the appliance or
cooking vessel.
• When cooking, the appliance must be on a
level, stable surface in an area clear of
combustible material. An asphalt surface
(blacktop) may not be acceptable for
this purpose.
• Do not leave the appliance unattended. Keep
children and pets away fr om the appliance at
all times.
• Do not place empty cooking vessel on the
appliance while in operation. Use caution when
placing anything in cooking vessel while the
appliance is in operation.
• Do not move the appliance when in use.
• This appliance is not intended for and should
never be used as a heater.
This manual contains important information about
the assembly, operation and maintenance of this
outdoor propane appliance. General safety informa-
tion is presented on this page and is also located
throughout these instructions. Particular attention
should be paid to information accompanied by the
safety alert symbol "
DANGER",
"
WARNING", "
CAUTION".
Keep this manual for future reference and to educate
new users of this product. This manual should be read
in conjunction with the labeling on the product.
Safety precautions are essential when any
mechanical or propane fueled equipment is involved.
These precautions are necessary when using, stor-
ing, and servicing. Using this equipment with the
respect and caution demanded will reduce the pos-
sibilities of personal injury or property damage.
The following symbols shown below are used exten-
sively throughout these instructions. Always heed
these precautions, as they are essential when using
any mechanical or propane fueled equipment.
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