Diamond ISOLA 4-6M BM/LUX Manual Del Usuario página 5

7. FILLING AND EMPTYING THE BASIN
1. The basin must be filled manually, taking care not to fill above the level indicated on the basin walls.
2 . The machine gives an acoustic warning signal to advise you when water must be added to the basin.
3. To empty the basin, open the tap fitted to the rear side of the machine.
8. CONNECTION TO THE MAINS
1 . Ensure that mains voltage and frequency are the same as those stated on the rating plate
to the appliance. . Ensure that the supply socket:
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rated current as set out on the rating plate; c) complies with the IEC regulations:- thermal-magnetic switch
with In = rated value as stated on the rating plate; - differential with Id sensitivity = 30 mA.
there is no danger of explosion (AD) in the room. . Make sure the environment is suitable for the power
supply cable provided. The cable of the appliance is H05 VVF, designed for internal use. For installation
in other than internal settings, it will be necessary to replace the cable with the appropriate type (for
example H07 VVF for external settings). . Insert the plug in the socket (do not use three-way adapters
and reduction adapters) (see fig. 6).
9. CONTROLS
The appliance features controls situated in a protected panel on the front side.
the temperature in the appliance.
basin. 3. Heating lamp switch:
water must be added. 5. Cover lifting switch:
to stop - Position I to lower
lowering the cover (see fig. 7).
10. CHECKING CORRECT OPERATION
Make sure that: 1. the plug is connected; . cover is open; . bain-marie resistor switch is on (green light
lit up); . heating lamps are on; 4
obstructions in front of the float hole.
away from inflammable material or any danger of explosion.
11. CLEANING OF THE BAIN-MARIE BASIN
1 . Turn off the power switch and pull the plug out of its socket.
machine. . Clean the basin walls with a sponge dipped in water and sodium bicarbonate. . Carefully dry 3
each item with a dry, clean cloth. . Turn the tap off and reconnect the appliance to the power supply.
Operator's guide
a) is properly earthed; b) fulfils the requirements of the
4
5
2. Basin resistor switch:
to switch on the heating lamps.
to open and close the cover - Position II to lift - Position O
N.B.: turn the heated shelves and heating lamps off ten minutes before
2
5. water level in the bain-marie basin is within the limits. . Remove any
7. Check that the set temperature is correct.
5
7
1. Thermostat:
to switch on the resistors of the bain-marie
4. Water level alarm , signalling when
3
8. Keep the machine
2 . Open the tap on the rear side of the
UK
D
(A) attached
E
3 . Ensure that
F
NL
P
S
to adjust
DK
FIN
B
GR
6
CZ
EE
LV
4
LT
H
M
PL
SK
SLO
I