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Idiomas disponibles

  • ESPAÑOL, página 23
ENGLISH
INSTRUCTIONS FOR USE
1. Set the oven on a solid work surface. Plug it
into the power supply.
2. Place the food to be cooked in a dish, set the
temperature, timer and power, then preheat
the oven. Place the dish in the oven with
the handle when the oven reaches its set
temperature.
3. Brush the dish with a little oil before setting
the food in it, so that the food does not stick
to it.
4. Divide the food equally over the dish and put
just one dish in the oven.
5. You can monitor the its progress through the
glass door. Large food items should be turned
once or twice during cooking. Open the door
to turn or remove food. But close the door
again immediately afterwards.
6. After cooking, set the knobs to their "0"
position and unplug the appliance from the
power supply. Take care when removing food
from the oven.
GB-14

USEFUL TIPS

Smoke may appear when using it for the first
time. Don't worry, this is normal and the smoke
should disappear after 20 minutes. Generally
speaking, it is not necessary to preheat the oven,
but it is better to preheat it to better cook some
of the more delicate foods (for example, cakes
and rare meats).
COOKING
1. Place the removable grille in the desired
position.
2. Place the baking dish onto the grille.
Close the oven door.
3. Turn the timer to the desired cooking time.
4. Turn the thermostat to the desired
temperature.
5. Once cooking has finished, turn the timer to
the "0" position to switch off the oven.
ENGLISH
GB-15

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