NuWave Bravo Manual Del Propietário página 6

GUIDES
Notes:
• NEVER allow any food to touch the heating elements directly.
• Default temperatures, times, and rack positions are a guide.
Adjustments may need to be made to reach desired result.
• Fan speed is High (level 3) unless speed is adjusted.
Meat Thermometer Temperature Guide
Beef
Rare
Medium-Rare
Medium
Medium-Well
Well
Poultry
Pork
Seafood
WARNING: When using
the Bravo, basic safety
precautions should always be
followed:
1. Do not touch hot surfaces.
Use handle and wear
oven gloves.
2. Do not use the Bravo
together with other electric
appliances with high power
to avoid electrical overload.
3. To protect against risk of
electrical shock, do not
immerse the cord, plug,
or any part of the Bravo in
water or any other liquids,
or touch plug when hands
are wet.
4. Do not operate the Bravo
with a damaged cord
or plug, if the appliance
malfunctions, is dropped,
or damaged in any manner.
Contact Customer Service
at 1-877-689-2838 or email
6
guides
Minimum Cook Temperatures
5.
6.
7.
8.
9.
Temp
125℉
135℉
145℉
150℉
160℉
165℉
145℉
145℉
help@nuwavenow.com for
information on examination,
repair, or adjustment.
Close supervision is
necessary when any
appliance is used near
children. The Bravo is
not intended for use by
children, persons with
reduced physical, sensory, or
mental capabilities, or those
with lack of expertise or
knowledge of this Bravo.
Do not let the cord hang over
the edge of table or counter.
Do not let cord contact hot
surfaces, including a stovetop.
Place the Bravo on a
surface that is horizontal,
even, and stable.
DO NOT USE OUTDOORS.
FOR INDOOR USE ONLY.