Working With The Food Processor - Kompernaß KM 250 D1 Instrucciones De Uso

NOTE
► The speeds given in the table are intended as
reference values. These can vary depending
on the quality and quantity of the ingredients!
4) Close the lid 3.
5) Start chopping by turning the dial 8 to position
1. Turn the dial 8 back to position 0 once all
the ingredients have been chopped and you
want to stop the appliance.
If you would like to continue to process the
ingredients using the PULSE function, turn the
dial 8 several times in succession to the
position P until the ingredients are sufficiently
chopped.
If ingredients stick to the sides of the bowl 5
or the blades:
–
Switch the appliance off.
–
Remove the lid 3.
–
Remove the ingredients from the cutting
blades 4 and the inside using a dough
scraper or a spoon.
–
Close the lid 3.
–
Restart the appliance.
NOTE
► Only process meat that is boneless!
► Do not allow the appliance to operate for long
periods when chopping (hard) cheese.
Otherwise the cheese will become too hot,
start to melt and clump.
► Never allow the appliance to run for longer
than 1 minute! Otherwise, the motor unit could
overheat!
► If you wish to add ingredients during the cutting
process, add them via the feed tube 2! The
appliance stops if the lid 3 is opened!
Do not exceed the maximum quantities specified
in the table when adding ingredients!
KM 250 D1

Working with the food processor

You can grate or slice food using the processor's
attachments q/w.
1) Select the required attachment and assemble
everything as described in the chapter
"Assembling the appliance".
2) Remove the pusher 1 from the feed tube 2.
3) Cut the food into pieces that will easily fit into
the feed tube 2.
4) Start grating/slicing by turning the dial 8 to
position 1.
5) Then gradually add the food. Push the food in
using the pusher 1 without applying pressure.
Do not exceed the quantities specified in the
following table.
INGREDIENT
Apples/carrots
Cucumber
Potatoes
Onions
INGREDIENT
Apples/carrots
Parmesan
Potatoes
Hard cheese (e.g.
mature Gouda)
SLICER ATTACHMENT
max. 350 g
max. 1.5
max. 350 g
max. 200 g
GRATER ATTACHMENT
max. 350 g
max. 150 g
max. 350 g
max. 200 g
GB │ IE │
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