Premium PBM50 Manual De Uso Y Cuidado página 5

3. The preheat indicator light comes on to indicate the elements are heating.
4. When the grill reaches the required temperature, the light will go out and cycle on
and off as the thermostat operate the temperature.
Note: Allow the grill to preheat (approximately 2-3min) before grilling. If desired, use
a kitchen timer.
5. To turn the grill off, unplug it from the standard outlet.
GRILLING
1. When the preheat indicator light goes off, carefully place the items to be cooked on
the bottom grilling plates with a plastic spatula or tongs. Do not use your fingers.
Note: Use oven gloves to carefully close the lid.
Important Tips:
Always use heatproof plastic, nylon, or wood utensils to avoid scratching the nonstick
surface of grilling plates. Never use metal skewers, tongs, forks and knives.
Do not overload grill.
2. Allow the food to cook for the desired time.
3. Use cooking times found in the SUGGESTED GRILLING CHART. If desired, use
a kitchen timer.
Important: Do not leave the appliance unattended during use.
4. After select time, the food should be done.
Important: Do not leave food to cool on the grill - remove it while it is still hot. The
nonstick surface will only remain nonstick if it is treated and cleaned properly.
5. Use oven gloves to carefully open the lid.
6. Remove cooked food with a plastic spatula or tongs.
Note: Always use heatproof plastic, nylon, or wood utensils to avoid scratching the
nonstick surface of grilling plates. Never use metal skewers, tongs, folks and knives.
7. When you're finished, unplug the grill from the standard electrical outlet or
extension cord.
Important: The grill continues to be ON until it is unplugged.
8. Allow the grill to cool completely.
9. Allow the drip tray to cool. Use oven gloves to remove it from under the grill.
Important: Be sure the liquid in drip tray has cooled before attempting to remove it.
10. Wash and dry the drip tray after each use.
EMPTYING
Put on oven gloves, remove the drip tray and empty it into a heatproof bowl; then
wipe it with a kitchen paper and replace it under the grill. Be cautious as the drip tray
may be hot.
GRILLING TIPS

Use tender cuts of meat for grilling.
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