9.
Unplug the appliance from the electrical outlet after each use.
Boiled Egg
# of Eggs
1
2
3
4
5
6
7
8
Egg & Toast Function (for breakfast sandwich):
1.
Place the appliance on a clean, dry, flat surface and remove the lid and trays
from the appliance.
2.
Place the food to be toasted into one or both of the slot sets.
3.
Select the desired level of darkness by adjusting the browning control dial.
4.
Fill the measuring cup with water to the "soft" or "medium" line above the
"POACHED EGG" mark and pour into the heating tray, or add 2 to 2½
tablespoons of water directly into the heating tray.
5.
Place the steaming tray on top of the heating tray.
6.
We recommend applying a small amount of butter or oil to the poaching tray(s).
Break an egg into the poaching tray(s) and place the poaching tray(s) on top of
the steaming tray.
may also be scrambled.
7.
Place the warming tray on top of the poaching tray(s) and add pre-cooked meat,
if desired. Note: DO NOT use raw or uncooked meats in this appliance.
8.
Place the lid on top of the warming tray.
9.
Plug the appliance into a 120 volt, AC electrical outlet only.
10. Push the "EGG/TOAST" button on the touchpad. The "EGG/TOAST" button will
flash.
11. Press the carriage lever(s) down until locked into position. The "EGG,"
"TOAST," and "EGG/TOAST" buttons will illuminate. Note: Neither the egg
cooking, or the toasting process will start until the carriage lever(s) are locked
down.
The Egg & Muffin Toaster
toasting and egg cooking. The bread will toast to the color set by the browning
control lever but will not pop up until the egg cycle has completed. The carriage
will remain down, keeping the bread warm until the egg has completed cooking.
Soft
Tbsp. Water
3½
3¼
2¾
2½
2½
2¼
2
1¾
If desired,
break the egg yolk by poking it with a fork. The egg
®
"EGG/TOAST" function enables synchronized
Medium
Tbsp. Water
4½
4¼
3¾
3½
3½
3¼
2¾
2½
6
Hard
Tbsp. Water
7
6¾
6¼
6
5
4¾
4¼
4