Use
First of all, position the pan in the chosen cooking area. The
absence of the pan display
Parts
1
Main ON/OFF
2
+ Timer
3
- Timer
4
Key on LED
5
Key on button
6
Pause on button
7
Pause and Recall involuntary switch-off LED
8
ON/OFF Heating area
9
Minimum level activation cursor area
10
Maximum level activation cursor area
11
Power Booster (P) activation cursor area
12
Bridge function on icon
Residual heat indicator
This tells the user that the glass is at a dangerously high
heat in case of contract with the whole area over the
cooking zone. The temperature is determined using a
mathematical model and any residual heat is indicated
with an "H" by the corresponding seven-segment display.
Heating and cooling are calculated in relation to:
• the power level selected (from "0" to "9");
• the relay activation period.
After switching off the cooking zone, the corresponding display
shows an "H" until the temperature in the zone falls below
the critical level (≤ 60°C) in compliance with the mathematical
model.
means the system cannot start.
24
23 22 21 20 19 2 18 17 16 15 14
5
6 7
1
3
4
Pan detection
A certainty which distinguishes the knowledgeable use of
technology in favour of the consumer.
13 12
8
9
13
Timer for cooking area activation icon
14
Cooking area level display
15
Cooking level illuminated bar
16
On area indication
17
Melt function symbol
18
Simmering function symbol
19
Timer (minutes/seconds) display
20
Timer (minutes/seconds) display
21
Separator dot (hours/minutes)
22
Timer display (hours/minutes)
23
Icon indicating minutes
24
Independent timer icon
Protection in the event of accidental switching on
• If the electronic control sense continuous activation of a key
for about 10 sec. it switches off automatically. The control
gives off an acoustic error, warning the user of the presence
of an object on the sensors. The displays show the permanent
error code, which will be displayed as long as the electronic
control senses the error. If the cooking zone "burns", an "H"
will appear on the display, alternating with the error signal.
• If no cooking zone is activated within 10 seconds of switching
on the touch control, the control returns to stand-by mode.
• When the touch control is on, the ON/OFF key takes priority
over all the other key, so the touch control can be switched
off at any time, even in the case of multiple or continuous
activation of the keys.
• In stand-by mode, continuous activation of the keys will
have no effect. However, before the electronic control can
be switched on again, it must acknowledge that no key is
active.
5 - User instructions
10 11
EN
9