Functional Control:
Function Control
Select the suitable heating element according to the
dishes you are going to cook.
*You can observe
whether the heating
elements are
working or not by
observing the front
Indicator light.
Set the "Temperature Control"
by turning clockwise to select
the suitable temperature
according to the dishes
you are going to cook.
(Temperature Control ranging
from 0ºC to 250ºC)
OFF
Upper & Lower Heating
+
Convection Function
Upper Heating
+
Convection Function
Upper & Lower Heating
Upper Heating
+
Rotisserie Function
Upper & Lower Heating
+
Convection & Rotisserie
Function
1. Set the arrow on the "Timer"
to the number which indicates
the cooking time (minutes)
according to the dishes you
are going to cook.
2. Set the "Timer" by turning it
clockwise. The oven will turn
off automatically at the end
of the selected time and a bell
will ring.
• When setting the Timer to
less than 5 min, turn it to more
than 6 min. and then back to
the selected time.
3. The oven can be turned
off manually during cooking
by turning the "Timer"
anti-clockwise to the "OFF"
position.
Method of cleaning:
Take off the plug and cool
down before cleaning.
When cleaning, wash the
interior and exterior surface,
trnot use hard brush or any
others to wash, so as not to
scrape the interior surface of
the oven, and to protect the
tray, the net and the food fork.
Do not use the toxic and
abrasive cleaners such as
gasoline, polishing powder,
solvent.