H I N tS F o R B E S t R E SU Lt S
• Always preheat the Sandwich Maker before use.
• Be careful when biting into sandwiches containing fillings such as cheese, tomato or
jam as they retain heat and can burn if eaten too quickly.
• It is not necessary to butter the outside of the bread as the Sandwich Maker has Non-
stick Cooking Surfaces. However, to encourage even browning of bread, spreading a
small amount of butter or margarine is recommended.
• Unplug and allow the unit to cool completely before cleaning.
• DO NOT IMMERSE THE UNIT IN WATER OR ANY OTHER LIQUID. DO NOT PLACE
THE SANDWICH MAKER IN A DISHWASHER.
• To remove cooked-on food, use a nylon scrubby or non-abrasive cleanser. A steel wool
pad or other abrasive cleansers may damage the non-stick surface.
• To clean the exterior simply wipe with a dampened cloth and polish dry with a dry soft
cloth.
• Store in the closed position. Simply bring the cooking surfaces together and secure
with the Locking Latch.
• DO NOT use metal utensils or sharp metal objects such as a knife, as this will damage
the non-stick coating.
• Do not cut food on top of the Sandwich Maker's cooking surface.
C AR E A N D C L E A N I N G
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