Vanilla Waffles
Ingredients:
150 g
butter or margarine
200 g
sugar
4
eggs
Extract of one vanilla bean
Pinch of Table salt
250 g
flour
1
levelled teaspoon of baking powder
1 – 2
tablespoons of condensed milk
Icing sugar
Preparation:
Thoroughly mix butter, sugar, eggs, salt, vanilla extract, flour and baking powder for approx. 2 minutes with
your hand mixer. Finally, add condensed milk.
Apple Waffles
Ingredients:
150 g
butter or margarine
200 g
sugar
4
eggs
½
level teaspoon of table salt
250 g
cornstarch
1
level teaspoon of baking powder
1
level teaspoon of cinnamon
1
pinch of ground cloves
2
minced apples
Icing sugar
Preparation:
Mix all ingredients except the apples with a hand mixer for approx. 2 minutes. Then add the minced apples.
Cleaning and Care
Before cleaning, always switch off the appliance, disconnect it from the mains and let it
completely cool down.
Never immerse the appliance in water. Danger! Electric Shock!
clean the appliance and the waffle plates (4) with a moistened soft cloth.
Dry the entire appliance and all parts well after cleaning.
Do not use any aggressive cleaning agents and/or other hard objects to clean the appliance.
Do not allow stains to dry. To remove food residues apply some cooking oil on the waffles plates (4) and
leave it on for some time. Afterwards, wipe the waffle plates (4) with a moistened soft cloth.
The drip tray (5) can be cleaned in warm water using some dishwashing detergent. The drip tray (5) is not
dishwasher safe.
Storage
Disconnect the appliance from the mains after each use and let it completely cool down.
For proper storage fold the handle (3).
Keep the appliance away from children and store it in a clean and dry place.
Instruction Manual
ENGLISH
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