Clean the inside of the oven, door seals and door seal
areas regularly. When food splatters or spilled liquids
adhere to the oven walls, door seals and door seal areas
wipe off with a damp cloth. Mild detergent may be used if
they get very dirty.
The use of harsh detergent or abrasive is not
recommended. DO NOT USE COMMERCIAL OVEN
CLEANERS.
Failure to maintain the oven in a clean condition could
lead to deterioration of surfaces that could affect the life
of the appliance and possibly result in a hazardous
situation.
Only use utensils that are suitable for use in microwave
ovens.
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