Before Use; Use - Wilfa CLASSIC CM6S-100 Manual De Instrucciones

BEFORE USE

EN
ELECTRICAL CONNECTION
Check that the voltage where you shall use the unit is the same as that specified
on the unit. Details can be found on the label on the unit's base plate.
WHEN USING THE UNIT FOR THE FIRST TIME
Please run fresh water through the unit without using a coffee filter or coffee
prior to using the unit for the first time.

USE

• Place the Wilfa Classic on a flat surface. Plug the power cord into the socket.
• Fill the water tank with fresh water to the desired amount. Place a filter
paper (1x4) in the filter holder. Place the recommended amount of coffee
into the filter.
• We recommend that you use filter ground coffee, 60 g per litre of water.
Experiment with the coffee quantities for the first few brewing's to find the
amount which you think is optimal.
• We also recommend that you use a Wilfa scale for best results.
• Attach the filter holder to the bracket and turn it clockwise for locked
position.
• We recommend the following ratios of water and coffee (please note that
different grinds and coffee types will influence these ratios somewhat):
1 l - 60g
0,75 l - 45g
0,5 l - 30g
• Press the start button to start the brewing process.
• When the brewing process is complete, the unit will switch over to the keep
warm state. The start button will remain lit up. After 40 minutes the coffee
maker will automatically be switched off. If you want to switch off the coffee
maker before 40 minutes (with light in start button) just press the start button
once and the coffee maker will be switched off.
TIPS
• Rinse the coffee filter in water to remove any unwanted taste prior to
brewing.
• Always use fresh coffee. You will obtain the best results if the coffee you use
is freshly ground. Grounded coffee loose many of its aromas just after a few
minutes and by grinding the coffee yourself just before you brew, you keep
all the good aromas for the best coffee taste.
INSTRUCTION MANUAL · WILFA CLASSIC
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