TROUBLESHOOTING
PROBLEM
CAUSE
The inside
Electricity absence.
illumination light
Door switch is
bulb does not
blocked.
turn on.
The refrigerator
The doors are not
and freezer do not
closed.
sufficiently cool.
The doors are
frequently opened
Erroneous setting
of the
temperature.
The refrigerator
and freezer have
been
excessively filled.
Surrounding
temperature is too
low.
No electrical
power.
The food in the
Erroneous setting
refrigerator
of the
freezes.
temperature.
Food in contact
with the back wall.
The freezing of too
much fresh food
causes a lowering
of the temperature
of the refrigerator
The bottom of the
The drain tube
refrigerator
could be clogged.
compartment
is wet or droplets
are present.
Presence of drops
Normal operation
or water on the
of the refrigerator.
back wall
of the refrigerator.
Presence of water
Lack of air
in the vegetable
circulation.
drawer.
Vegetables and
fruits with too
much moisture.
The motor runs
The doors are not
continuously.
closed.
The doors are
opened frequently.
Ambient
temperature is
very high.
Thickness of frost
than 3mm.
IF YOU ARE NOT SOLVED THE PROBLEM, CONTACT THE SERVICE CENTER,
PLEASE GIVE THE TYPE OF FAULT AND THE INFORMATION
ON THE PLATE OF THIS APPARATUS TO INSIDE THE REFRIGERATOR
COMPARTMENT:
REMEDY
The power cord is
not properly
plugged in.
Check whether the
appliance is
switched off.
(see Temperature
Adjustment).
Ensure that there
is a current in the
house.
Check that it is
active.
Check that the
door and gaskets
close properly.
Avoid unnecessary
opening of the
doors for a
period of time.
Check the
temperature
setting and, if it is
possible, cool even
more (see
Temperature
adjustment)
Wait for the
stabilization of the
temperature of
the refrigerator or
freezer.
Check that the
ambient
temperature is in
accordance with
what is indicated
on the
nameplate (see
Installation).
The power cord is
not properly
plugged in.
Check whether the
appliance is
switched off
(see Temperature
adjustment)
Ensure that in the
home there is
current.
Check the
temperature
setting (see
Temperature
Adjustment) and, if
possible, decrease
temperature
setting.
Separate the food
from the back wall
of the refrigerator.
Do not exceed the
maximum amount
to be frozen (see
Freezing).
Clean the drain
tube with a stick or
the like to
allow the discharge
of water.
It is not a defect
(see Defrosting).
Verify that your
glass shelf tray
vegetables are
not put foods that
prevent air
circulation.
Wrap the fruit and
vegetable
materials plastic
such as, for
example, films,
bags or containers.
Make sure the
doors are closed
and if the seals
close properly.
Avoid unnecessary
open ports for a
certain period.
Verify that the
ambient
temperature is in
accordance with
the specifications
on the nameplate
(see Installation).
Set the
display/thermostat
a warmer
temperature.
Defrost the unit
(see Defrosting).