Ascaso Steel Manual Del Usuario página 34

ascaso
Pod (fixed filter holder)
Proceed as follows:
1. Follow Points 1 and 2, as in the
section for ground coffee.
2. Place a tablet on the filter holder
and turn it gently to the right as
far as it will go. Do not force it,
closure is smooth. (See figure 5).
3. Point 5, 6, 7 and notes as in the
previous section.
NB!
Do not remove or turn the
filter holder while the water is running
through, as the machine is under
pressure at this time.
Figure 6
General tips:
1. The filter holder
be fitted in the machine
it warm. In the closed position.
2. Only in UNO models. If the
coffee does not come out hot
enough, turn on the steam switch
3 for 10 seconds. This raises
the temperature of the machine.
increases the working pressure
and turning to the left reduces it.
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MAN.38 V8 - MANUAL STEEL-STEEL PID 2022.indd 34 MAN.38 V8 - MANUAL STEEL-STEEL PID 2022.indd 34
3. Place the cups on the cup warmer
4. The coffee will continue to drip out
perfect espresso, the coffee should
be firmly tamped down.
right working pressure depends on
the type of coffee and the ground
size. In all cases, a working pressure
of between 9 and 12 bar is adequate.
In the PID versions, the temperature is
shown on the screen
this purpose.
working pressure can be adjusted
using the OPV
group
Figure 5
To do this, use the blind filter fitted
in the filter holder
the group
switch
adjusted by turning the OPV
a flat-head screwdriver. Turning it
to the right increases the maximum
working pressure and turning it to the
left reduces it.
should always
7
to keep
8
. Espresso is best at optimal
9
temperature (40°C/105°F). (See
figure 6)
for a few seconds after the coffee
is switched off.
NB! Tamping:
To obtain
NB! Pressure gauge:
included for
24
NB!
The machine›s maximum
next to the coffee
10
.
8
, attach it to
7
and turn on the coffee
8
. The pressure can be
2
The
using
10
06/09/2022 9:25:26 06/09/2022 9:25:26