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Processing Guide
Food
Cream, egg whites
WARNING: The continuous operating time must be less than 3 minutes and then allow it
to cool down for at least 2 minutes between cycles. After operating 5 cycles continuously,
the appliance must cool down to the room temperature before restarting.
USING YOUR POTATO MASHER
The potato masher is only suitable for mashing potatoes. It is not suitable for raw potatoes or any other
vegetables or foods.
1.
Attach the potato masher onto the motor unit and turn to lock into place.
2.
Plug in the motor unit.
3.
Select a high speed by turning the variable speed control dial.
4.
Place the head of of the potato masher into the food.
5.
Press and hold the on/off button to begin mashing.
• You can press the turbo button to run the appliance at high speed for intermittent bursts.
6.
Raise and lower masher as you move it through food until it reaches texture you want.
7.
When you have finished mashing, release the on/off button. Unplug the motor unit from the mains
socket.
Processing Guide
Food
Cooked potato pieces
(size 20mm x 20mm x
20mm)
WARNING: The continuous operating time must be less than 30 seconds and then allow it
to cool down for at least 2 minutes between cycles. After operating 5 cycles continuously,
the appliance must cool down to the room temperature before restarting.
CLEANING AND MAINTENANCE
Warning: Always turn off and unplug the appliance before cleaning.
Ensure the appliance has cooled completely before cleaning.
•
Wash all parts except the Motor Unit, Blending Leg, Chopping Bowl Blending Lid,
Whisk Gearbox, Potato Masher Gearbox, with a soft cloth or sponge in warm soapy
Speed
Higher speed
Speed
Higher speed
5
Max Time
3 minutes
Max Time
30 seconds
Max Quantity
150g
Max Quantity
300g
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