Hupfer BTH/60-60 Manual De Instrucciones página 43

Operation
Arrangement and Function of the Operating Elements
5 Operation
WARNING
ATTENTION
The Mobile Cutlery Soak Sink must be checked for external visible damages and defects before each opera-
tion. Before putting the appliance into operation, the water tank must be cooled down, clean and without
scale deposits. If required, water tanks that have been already put into operation and completely drained off
must cool down for some time.
5.1 Arrangement and Function of the Operating Elements
The operating elements of the Mobile Cutlery Soak Sink are arranged on the front side.
Figure 3
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Risk of hot surfaces
If the thermostat is set to the level 3 and higher, the permitted maximum tem-
perature of 149° F (65° C) for touchable appliance surfaces can be exceeded.
This can cause burns.
Only instructed staff may operate the appliance. Wear suitable protective
clothing.
Damage to property
A layer of scale acts as thermal insulation and can lead to a heat accumula-
tion above the tubular heating element as well as cause in damage to the well
base. There is a
If you heat the water tanks dry, they get warped and micro-cracks form. This
can result in a total damage.
Operating elements
risk of corrosion under
Chapter 5
Page 17
the scale layer.
Mobile Cutlery Soak Sink
BTH/60-60