Masterpro BGMP-9177 Manual De Instrucciones página 9

EN
signal that it is maintaining the selected temperature.
Caution: Do not tip the food directly into a bowl or onto a plate, as excess oil may collect at the
bottom of the cooking compartment and leak onto ingredients. Always remove the non-stick coated
cooking basket from the cooking compartment.
Warning: Nominal voltage is still present even when the thermostat is turned to the off position. To
permanently switch off the hot air fryer, turn it off at the mains power supply.
USING THE NON-STICK COATED COOKING BASKET
The non-stick coated cooking basket is removable for ease of use.
STEP 1: To remove the non-stick coated cooking basket from the cooking compartment, push the
plastic cover on the handle forwards to reveal the cooking basket release button.
STEP 2: Press and hold the cooking basket release button and carefully lift the handle to release
the non-stick coated cooking basket.
STEP 3: Replace the non-stick coated cooking basket by fitting it into the cooking compartment until
it is secure.
STEP 4: Slide the plastic cover back into position, so that it conceals the cooking basket release
button.
Warning: Never press the cooking basket release button if the cooking compartment is elevated, as
this could cause injury; only press it once the cooking compartment has been placed onto a flat,
stable surface.
15
COOKING GUIDE
The following is a guideline for cooking certain types of foods with the hot air fryer. This is a
guideline only and cooking should always be monitored. Food should always be piping hot before
served.
POTATOES AND CHIPS
Approx.
Food Amount
Cooking Time
Thin frozen 300-700 g 16-18 mins
Chips
Thick frozen 300-700 g 18-20 mins
Chips
Home-made 300-800 g 18-25 mins
Chips
Home-made 300-800 g 18-25 mins
Potato
Wedges
MEAT AND POULTRY
Approx.
Food Amount
Cooking Time
Steak 100-500 g Well done: 10 mins
Medium: 8 mins
Rare: 6 mins
Hamburger 100-500 g 18-20 mins
Pork Chops 100-500 g 18-20 mins
Chicken 100-500 g 15-22 mins
Breast
Chicken 100-500 g 15-22 mins
Drumsticks
Temperature Extra Information
180 °C Shake the chips following the
instructions in the section entitled
'Using the Hot Air Fryer'.
200 °C Shake the chips following the
instructions in the section entitled
'Using the Hot Air Fryer'.
200 °C Follow the full instructions in the
section entitled 'A Step by Step
Guide to Making Chips'.
180 °C Part soak the potato wedges in
water to remove the starch, add
1/2tbsp of oil and shake following
the instructions in the section
entitled 'Using the Hot Air Fryer'.
Temperature Extra Information
180 °C Turn over halfway through the total
cooking time.
180 °C Turn over halfway through the total
cooking time.
180 °C Turn over halfway through the total
cooking time.
200 °C Always check that chicken is
cooked thoroughly.
180 °C Always check that chicken is
cooked thoroughly.
16
EN