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cheese snacks
Stuffed vegetables
Baking
Cake
Quiche
Muffins
Sweet snacks
TROUBLE SHOOTING
Problem
The AIR FRYER does
not work.
The foods fried with
the AIR FRYER are not
done.
The food is fried
unevenly in the AIR
FRYER.
Fried snacks are not
crispy when they come
out of the AIR FRYER.
I cannot slide the
pan / basket into the
appliance.
White smoke Comes
out from the Appliance.
100-400
10
300
20-25
400
20-22
300
15-18
400
20
Possible cause
The appliance is not
plugged in.
You have not set the
Timer.
The quantity of food in
the basket is too much.
The set temperature is
too low.
Certain food types need
to be shaken halfway
through the cooking time.
Incorrect food type used.
Basket over-loaded.
The basket is not placed
in the pan correctly.
Food with high oil content
has been used.
Oil has been added to
the food.
The pan still contains
grease residues from
previous use.
160
160
180
200
160
Solution
Put the mains plug in an earthed wall
socket.
Turn the timer knob to the required cooking
time to switch on the appliance
Put smaller batches of food in the basket.
Smaller batches are fried move evenly.
Turn the temperature control knob to the
required.
Temperature setting - refer to the cooking
guide for reference.
Food that lie on top of or across each other
(e.g. fries) need to be shaken halfway
through the cooking time.
Refer food manufactures cooking
instructions.
Do not fill the basket beyond the MAX
indication.
Push the basket down into the pan until you
hear a click.
Do not use food groups with high oil content
or add extra oil that is not required.
An air fryer uses technology where low or
no oil is required.
White smoke is caused by grease heating
up in the pan.
Make sure you clean the pan correctly after
each use.
Use baking tin
Use baking tin/
oven dish
Use baking tin
Use baking tin/
oven dish
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