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TO REPLACE THE OIL
Make sure that the deep fryer and the oil have totally cooled off before replacing the oil (remove
the plug from the socket!). Replace the oil regularly. This is definitely necessary if the oil
becomes dark, or takes on a different odor. In any case, replace the oil once after every 10
times' usage. Replace the oil all at once; do no mix old and new oil. Discarded oil is a burden to
the environment. Do not throw in the normal rubbish bin, but follow the guidelines of the
municipal waste collector in your area.
CLEANING AND MAINTENANCE
- Clean the deep fryer on both the inside and outside regularly.
- Clean the outside of the deep fryer with a damp cloth and dry with a soft, clean cloth.
- Never use abrasive cleaners or sponges.
- The basket and the handle can be cleaned in warm, soapy water. Dry well before using again.
- When replacing the oil you can also clean the inside of the deep fryer. Empty the deep fryer
and first clean the inside with a paper towel and then with a cloth dipped in soapy water. Then
wipe with a damp cloth and allow to dry thoroughly.
- All components, with the exception of the electrical parts, may be cleaned in warm soapy water.
Dry thoroughly before use.
- Dishwasher cleaning is not recommended.
IMPORTANT SAFEGUARDS
- Always place the deep fryer on a stable surface and keep all flammable materials away.
- Make sure that the deep fryer is not near or on a switched on hot plate.
- Before you use the deep fryer it must be filled with the required amount of oil or fat.
- Never use the deep fryer without oil or fat because this could damage the unit.
- Never move the deep fryer during use. The oil becomes very hot and you can get burned. Wait
to move the deep fryer until the oil has cooled off.
- This deep fryer is protected with a thermal safety device, which switches the machine off
automatically if it overheats.
- Never immerse the unit in water.
- Never leave the deep fryer unattended while in use. Always ensure the safety of children if they
are near the deep fryer.
- If the deep fryer and/or cord are damaged, they must be repaired by a professional service
department.
- Do not try to repair the unit by yourself, neither to replace a damaged cord. This requires
special tools.
- Be sure not to damage the heating element. (Do not bend or dent.)
- The electrical component is equipped with a safety cutoff, which ensures that the heating
element can only function when the element is correctly placed on the fryer.
- In the case of overheating, the thermal protective device will switch off the fryer automatically.
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