Temperature setting: once the desired cooking mode has been selected or the cooking
process has been paused, press the temperature increase or decrease keys (4 and 3) to
adjust the desired cooking temperature. Each press increases or decreases the
temperature by 5 ℃, otherwise the key can be held pressed to continually increase or
decrease the temperature. The highest temperature is 200 ℃, the lowest temperature is
80 ℃.
Time setting: once the desired cooking mode has been selected or the cooking process
has been paused, press the time increase or decrease keys (6 and 7) to adjust the desired
cooking time. Each press adjusts the time by 1 minute, otherwise the keys can be held
pressed to continually adjust the time. The maximum settable time is 60 minutes.
Pause key: if the PAUSE key is pressed during cooking, the appliance goes into pause
mode and the LED starts to blink. Press the START key again to resume the cooking
cycle from the start. Press the ON key again to cancel the cooking settings and place the
appliance back in standby mode (no memory function). When the appliance is in use, the
START key LED remains steadily lit; when the appliance is paused using the START
button, the LED continues to blink.
Pre-set menu key: press the PRE-SET MENU key to change the various operating
modes. After selecting the desired operating mode, press the START key to start the
appliance. The START/PAUSE button can be pressed to adjust the temperature and time
once any operating mode has been selected.
PRE-SET MENU TABLE
SYMBOL
Toast, Sandwiches, Omelettes
The "pre-set menu" table is indicative; the cooking time and temperature depend on the type of
food and its consistency. Therefore, the pre-set values are for reference only.
FOOD
Fries and frozen snacks
Fish
Desserts
Prawns
Steak
Chicken
Chicken legs
PRE-SET COOKING
TEMPERATURE
180°C
200°C
180°C
160°C
200°C
180°C
180°C
160°C
PRE-SET COOKING
TIME
25 min
20 min
16 min
17 min
17 min
18 min
12 min
17 min
26