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o NEVER USE a towel or other bulky
cloth as a potholder.
Make sure the
potholder
is dry. Moist potholders
and wet cloths or SlSonges could
cause steam burns. DO NOT let
potholders
touch hot burners.
o DO NOT touch cooktop
burners or
surfaces near them. These may be
hot enough to cause burns even
though they are dark in color.
During and after use, do not touch
or let clothing
or flammable
material
contact the burners or hot surfaces
until they have had time to cool.
- ONLY certain kinds of glass or
ceramic cookware can be used for
cooktop cooking.
Make sure the
cookware you choose to use is
designed for cooktop
cooking
without breaking due to the sudden
temperature
change.
o ALWAYS
USE care when touching
cooktop burners. They will retain
heat after the cooktop has been
turned off.
° COOKWARE
USED for cooktop
cooking should be flat on the
bottom and large enough to cover
the heating area being used,
Undersized
utensils expose the
open flame and may result in direct
contact or ignition of clothing. The
proper size utensil will also improve
efficiency.
o NEVER LEAVE cooktop burners
unattended
at high settings.
Boilovers result in smoking
or
greasy spills which could catch fire.
• ALWAYS
TURN utensil handles
inward and away from other surface
burners to reduce the risk of burns,
ignition, unintended
contact and
spillage.
° WHEN PREPARING
flaming food
under the vent hood, turn the fan on.
READ AND UNDERSTAND
THIS
liNFORMAI"IION
NOW_
Be sure ever]one
in your home
knows what to do in case of fire.
Never use water on a grease fire;
it will only spread the flames.
COOKTOP
GREASE FIRE:
Never pick up a flaming
pan...
1. Turn off the surface burners,
2. Smother the flame with a tightly
fitting lid. Use baking soda or a
dry chemical, foam or halon type
extinguisher.
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