Medion MD 15644 Guía Breve página 117

 Prepare the food:
Poultry, pork, minced meat and all types of fish are suitable for preparing in
the microwave. In contrast, beef and game meats quickly become tough in the
microwave and are therefore not suitable.
When preparing vegetables, meat and fish, cut the food into as evenly sized
pieces as possible and cover it when cooking.
 Set the cooking level control dial (2) to the desired level, see power levels table.
 Close the door.
 Turn the cooking time control dial (3) to set the desired cooking time and to start
the cooking process.
Symbol
The time in minutes is indicated on the scale on the cooking time control dial (3).
.. Interrupting a programme
If you want to turn or stir the food, for instance midway through the cooking
process, it is often necessary to interrupt the programme.
 Open the door to interrupt the programme.
 Once the door has been closed again, the cooking process will continue.
 Set the cooking time control dial (3) to "0" in order to prematurely stop the
programme completely.
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Power levels
Output
Low
Defrost
Medium – Low
Medium
Medium – High
High
Output in watts
140 W
300 W
360 W
500 W
600 W
700 W