About NutriChef
A mission born out of need
NutriChef was created on the principle that
healthy home cooking should be attainable
to all, regardless of skill level and economic
status. Starting in 2014, we noticed the
disconnect in our lives and in the lives of
those around us. We were so busy, always
rushing forward, and our health and person-
al lives suffered. We needed to find some
way to slow down and put our health first,
all without sacrificing convenience or
taste. Could we somehow create healthier
versions of our favorite foods, easily in
our own kitchens? The answer was a
resounding yes, and NutriChef was born.
We create products that make life a
little easier and a little healthier
Our brand was created out of a desire to
provide an alternative to fast food
convenience and reintroduce people to
home cooking. A healthy home-cooked
meal is what brings families and friends
together. We believe strongly in the value of
simple pleasures. An evening spent cook-
ing and sharing a meal of wholesome,
nourishing foods is a memory in the
making.
We believe a moment shared is price-
less
Today, we have built upon our original
mission and now in addition offer products
that make the art of entertaining a simpler
one. Entertaining and hosting family and
friends are one of the great joys of life.
Why waste a moment stuck in the kitchen?
We offer products that free you up to
socialize, while never sacrificing quality or
taste.
2
www.NutriChefKitchen.com
TABLE OF CONTENTS
FEATURES AND TECHNICAL SPECS
WHY YOU NEED A VACUUM SEALER
SAFEGUARDS & TIPS
STRUCTURE AND FUNCTIONS
OPERATING INSTRUCTIONS
SEAL VACUUM BAGS & VACUUM CANISTER SEAL PLASTIC BAGS
PRESERVATION WITH VACUUM BAG
PRESERVATION WITH VACUUM CANISTERS
TIPS ON USING CANISTERS
HELPFUL HINTS
TIPS ON VACUUM SEALING WITH ACCESSORIES
CARE AND CLEANING VACUUM SEALERS
TROUBLESHOOTING
REGISTER PRODUCT
STORAGE GUIDE AND TECHNICAL DATA
Initial Use Odor Warning
Your new appliance may produce a burnt plastic-like smell during initial
use due to protective coatings. This odor is temporary and will vanish after
a few uses. Use in well-ventilated areas.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
4
5
6
6
8
9
9
10
10
11
11
12
12
14
15
3
www.NutriChefKitchen.com