Display Kind
Rice
AC-1
/Pasta
Fresh
AC-2
vegetable
Frozen
AC-3
vegetable
AC-4
Popcorn
AC-5
Beverage
AC-6
Potato
AC-7
Pizza
Method
Wash rice or pasta and soak for 30 minutes Place rice or
pasta in a deep and large bowl. Refer to the water volume as
follow.
Rice: 100g 200g 300g
----add water :180ml 330ml 480ml
Pasta: 100g 200g 300g
----add water 300ml 600ml 900ml
**Rice -After cooking, stand cover for 5 minutes or until water
is absorbed.
** Pasta-During cooking, stir several times. After cooking,
stand for 1 or 2 minutes
Place 0.2-0.8kg vegetable in a microwave-safe bowl. Add
water. Cover with wrap, After cooking, stir and allow standing.
Add water amount according to the vegetable quantity.
**0.2-0.4kg: 2 Tablespoon
**0.5-0.8kg: 4 Tablespoon
Same as Fresh vegetable
Suitable for popping a bag of corn, which is available in the
market, weighting 3.0(85g) or 3.5Oz (100g). Prior to
completion, if the popping speed has been decreased to 1
time per 1-2 seconds you should press Pause/Cancel button
to stop the popping process.
Heating a cup of 0.25kg or 0.5kg liquid. The liquid
temperature is about 5-10℃. Use a big mouth cup and do not
seal.
Choose medium sized potatoes approx. 200g, wash and dry
it, total weight is about 0.45kg or 0.65kg. Place potatoes on a
large dish and cover the dish with a thin film to prevent water
loss. Turning the potatoes is necessary halfway.
Warm a piece of chilled pizza.
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