Operation; Cleaning - Profi Cook PC-FW 1060 Instrucciones De Servicio

Switching off
• Move the safety switch (3) to " " and pull the
power plug.

Operation

WARNING: Risk of injury!
Always use the supplied tamper. Never insert your
fingers or tools into the filling neck!
CAUTION:
Do not use the appliance for longer than 10 con-
tinuous minutes. Let it cool for 10 minutes before
using it again.
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NOTE:
• Cut the meat into pieces of about 2.5 cm.
Please take care that the meat does not con-
tain any bones or sinews.
• To chop the meat coarsely, use the disc with
the slots.
• As a second step, select the perforated disc
with the finer or coarser holes, depending on
how fine you want to grind the foodstuff.
• Coat the steel discs beforehand lightly with
vegetable oil.
• Add the meat or dough paste into the filling
neck.
• You can rest the meat or pasta on the filling tray
(1).
WARNING:
• Always pull the power supply plug before cleaning and wait until the
appliance has cooled down.
• Never immerse the motor assembly in water for cleaning. It could
result in an electric shock or fire.
46
Making sausages
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NOTE:
• You can use either natural or artificial intes-
tines.
• If you have decided for natural intestines, soak
them beforehand for some time in water.
• Until you have acquired routine, you can
switch the appliance off after each sausage
section.
1. Make a knot at the end of the intestine.
2. Push the intestine over the sausage attachment.
3. Fill the sausage paste into the filling neck.
• The sausage mass is pressed through the
sausage attachment and the sausage intes-
tine is filled.
• Make sure that the sausage intestine is filled
"loosely", since otherwise the intestine could
burst because the sausage expands when
cooking and/or frying.
4. After the first sausage has achieved the require
length, press the sausage together at the end of
the sausage attachment with your fingers.
5. Twist the sausage once or twice around its own
axis.
Cookie attachment
1. Put the dough on the filling tray and filler.
2. Hold the dough strands at the outlet with your
hand and cut off the required length.

Cleaning