Preparing baby food
Operation
Puree from hot boiled veg-
etables
Puree from boiled meat, fish,
poultry.
Preparing baby food from
dry baby mixes.
CLEANING AND MAINTENANCE, Fig. D
• You can wash the lid, jar, measuring cup, mill and
blades in a dishwasher.
• Wipe the body with a damp cloth. Never
immerse it in water because of the danger of
electric shock.
• Thoroughly dry all parts.
CLEANING THE BLENDER'S JAR
Operation
Pour hot water into the jar,
add detergent
PRODUCT CERTIFICATION
For information on product certification, see http://www.oursson.com or ask seller for a copy.
Specifications
Model
Power consumption, W
Blender jar capacity, ml
Blender jar working capacity, ml
Rated voltage
Protection class
Storage and transportation temperature requirements*
Operation temperature requirements
Humidity requirements
Dimensions (H×W×L), mm
Weight, kg
*Products should be stored in dry, ventilated warehouses at temperatures below - 25°C.
Only a qualified specialist from OURSSON AG service center must do the repair.
300 g
MAX (5-7)
300 g
MAX (5-7)
MIN (1 -3)/
100-200 ml
MED(3-5)/
MAX(5-7)
Maximal capac-
ity or weight of
Speed
the ingredients
750 ml
1
Note
Recommended for babies up to 18 months,
30 sec.
before serving, rub through a sieve
60 sec. Refers to hot products
Refers to average servings, depending on
the age of the baby. You can maximum pre-
30 sec.
pare 1500 ml of milk. Follow the instructions
on the dry baby mix.
The blades are very sharp, be careful.
Time
Note
After washing, completely disassemble the
device, rinse the jar and dry them. Do not
1 minute
use harsh detergents. After cooking porridge
thoroughly rinse the blades and clean the hole
in the console.
BL0642G
max 600
2000
1500
220-240 V~; 50 Hz
II
-25 C to +35°C
+5°C to +35°C
15-75%
218×198×412
4,24
13