Safety Tips
Position on a flat, stable surface.
Keep all packaging away from children. Dispose of the packaging in accordance to the
regulations of local authorities.
Whilst all care has been taken to remove sharp edges, care must be taken when cleaning
or handling the sink to prevent risk of injury from exposed metal edges.
Assembly
1. Remove all protective film from the, legs and underneath the sink, taking care to avoid
scratching the surfaces.
2. Connect the 2 long tubes and the 2 short tubes together using the 4 tube clamps [Fig 1].
3. Place the sink face down on the floor [Fig 2].
4. Insert the legs into the sockets situated at each corner of the sink [Fig 3 & 4].
5. Position the tubes over the legs, lining them up with the marks on the legs [Fig 5].
6. Insert the grub screws to loosely secure the tubes to each leg and the leg to the sink
top.
Note: Leaving the grub screws loose allows for adjustments to the supporting tubes.
7. Adjust the tubes and legs so that they are level (use a spirit level if required).
8. Tighten all the grub screws [Fig 6].
9. Stand the sink upright and remove the remaining protective film.
10. If necessary adjust the feet to level the sink.
11. It is recommended that the sink is attached to the wall, with suitable fixings, using the
mounting lugs behind the upstand.
Cleaning, Care & Maintenance
Before using for the first time the sink should be cleaned thoroughly.
Clean the sink regularly using a cleaning agent suitable for use with stainless steel.
Always remove cleaning agent residue. This can discolour the surface of the sink.
Never leave the surfaces damp as this can cause discolouration.
Telephone Helpline 0845 146 2887 (United Kingdom)
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