Rating Plate - Nordcap Z 2000 TK Manual De Instrucciones

I
NDEX
1 NOTE FROM THE MANUFACTURER ................................................................................................................................................ 3
2

RATING PLATE .............................................................................................................................................................................. 3

3 RECEIPT ........................................................................................................................................................................................ 3
4 INSTALLATION .............................................................................................................................................................................. 3
4.1. P .............................................................................................................................................................................. 4
REPARATION
4.2. P .................................................................................................................................................................................. 4
LACEMENT
4.3. L ................................................................................................................................................................................... 4
EVELLING
4.4. E
LECTRICAL CONNECTION
5 USAGE ........................................................................................................................................................................................... 4
5.1. I ............................................................................................................................................................................... 4
NDICATIONS
5.2. D ..................................................................................................................................................................................... 4
EFROST
5.3. C .................................................................................................................................................................................... 5
LEANING
5.4. C C
ONDENSER LEANING
5.5. E P
XTENDED ERIOD OF
5.6. P
OWER CORD REPLACEMENT
5.7. N ......................................................................................................................................................................... 5
OISE EMISSIONS
5.8. T ....................................................................................................................................................................... 5
ROUBLESHOOTING
1 Note from the Manufacturer
We appreciate your decision to buy our equipment.
It has been designed to provide the best storage conditions for each type of food, and has been developed to comply with the applicable
European directives and standards with the aim of providing a safe and practical use that will meet your expectations and needs.
2 Rating Plate
3 Receipt
The construction and operation of our equipment is rigorously checked at the factory, as shown in the attached test report. In case damage
has occurred in transit, carefully check the general condition of the equipment after unpacking. Then, confirm that the features match the
specifications of the purchase order.
We remind you that our constant search for technological improvements implies that changes to the equipment described in this manual may
be effective without prior notification.
4 Installation
The equipment installation should be carried out in accordance with building regulations, rules and best practice for accident prevention, fire
prevention standards and existing European standards.
Technical maintenance, installation and other actions should be carried out by authorised specialised technicians only, using
original spare parts. The manufacturer assumes no responsibility resulting from incorrect use of the product or non-observance
instructions contained in this manual.
MNS00057.00
PRT
Instruction Manual
............................................................................................................................................................... 4
.................................................................................................................................................................. 5
I ................................................................................................................................................... 5
NACTIVITY
........................................................................................................................................................... 5
g)
The rating plate on our mini cold rooms is located inside the door. It includes the
main technical data about the equipment and it identifies the MODEL and SERIAL
NO., which are vital pieces of information for any queries to the manufacturer.
The European directive on Waste Electrical and Electronic
Equipment (WEEE) specifies that, at the end of its life cycle, the
equipment
consumable materials should be sent separately for treatment for it
to be destroyed, recycled or reused. Do not put equipment with this
symbol together with unseparated urban waste.
a) Voltage (V)
c) Current (A)
e) Refrigeration gas
N.º MNS00057.00
and all of its components,
Legend
b) Frequency (Hz)
d) Power (W)
f) Gas capacity (g)
g) CLIMATE CLASS
4 – 30ºC | 55%
5 - 40ºC | 40%
subassemblies and
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