Non-Pressure Cooking Modes Chart
Pressure
Mode
Level
N/A
BROWN/SAUTÉ
SLOW COOK :
N/A
LOW
N/A
MEDIUM
HIGH
N/A
N/A
WARM
14
DEFAULT
SETTINGS
Cook
Cook Time
Time
Range
30 min
1 min – 30 min
8 hours
30 min – 20 hours
6 hours
30 min – 20 hours
4 hours
30 min – 20 hours
4 hours
10 min – 24 hours
Pressure
Valve
Position
Description and Recommendations
N/A
Use for browning meats or poultry, or sautéing vegetables. Also use to
preheat Cooker to speed up pressure building. Cooker heats to 345°F
(174°C) before countdown begins.
Lid should be off while using this mode. Cook time will begin countdown
when Cooker has reached browning temperature.
A true slow cook function that uses lower temperatures and longer
cooking times to achieve tender, flavorful meals.
OPEN
To select heat setting, press
OPEN
times to toggle through settings. Cook time begins countdown within 10
seconds. Once cycle is complete, Cooker will switch to WARM for up to
OPEN
24 hours.
OPEN
Warm setting should not be used to cook food, but used to keep already-
cooked food warm. Each program mode automatically switches to
WARM when cycle is complete.
(Slow Cook Mode)
button multiple