Main Function; Installation - Lacor 69317 Instrucciones De Uso

1.- Locate the unit at the proper counter height, in an area that is convenient for use. The
location should be level to prevent the unit or its contents from accidentally falling, and
strong enough to support the weight of the unit.
2.- Do not place anything on top of the double boiler chocolate, as it may damage the unit or
cause personal injuries.
3.- When setting up the unit for operation, make sure power to the unit is off. Failure to do so
could result in personal injury.
4.- To avoid damaging the double boiler chocolate or personal injuries, always operate the
double boiler chocolate with chocolate.
5.- Unit is not weatherproof. For safe and proper operation locate the unit indoors where the
ambient air temperature is a minimum of 70ºF (21ºC) and a maximum of 85ºF (29ºC).
6.- Do not locate the double boiler chocolate in an area subject to excessive temperature or
grease from grills, fryers, etc. Excessive temperature could cause damage to the unit.
7.- Do not place double boiler chocolate in an area that restrict air flow around the front or rear
of the unit.
8.- Some exterior surfaces on the unit will get hot. Use caution when touching these areas to
avoid injury.
Melt chocolate and keep it warm.
UNPACKING
1.- Open the large box. Remove all packing materials and protective covering from the unit and
parts.
2.- Remove all accessories and book instructions.
3.- Place the device on a hard surface, flat and level.
4.- Please make sure that you clean all parts that come into contact with food with
soapy water, and then dry.
CAUTIONS

MAIN FUNCTION

INSTALLATION

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