Kenmore 790.8032 Serie Manual De Uso página 12

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Idiomas disponibles

Using Aluminum
Foil
NOTE:Metal
containers
should not be used in a microwave
oven. There are, however,
some exceptions.
If you
have purchased
food
prepackaged
in an aluminum
foil container,
refer to the instructions
on the package.
When
using aluminum
foil containers,
cooking
times may be longer because
microwaves
will only penetrate
the top of the food. When
using aluminum
containers
without
package
instructions,
follow
these guidelines:
• Place the container
in a glass bowl and add some water
so that it covers the bottom
of the container
more than 1/4 in. (.60 cm).This ensures even heating
of the container
bottom.
• Always
remove the lid to avoid damage
to the oven.
• Use only undamaged
containers.
• Do not use containers
taller than 3/4
in. (1.9 cm).
• The container
must be at least half filled.
• To avoid
arcing, there must be a minimum
of 1/4 in. (.60 cm) between
the aluminum
container
and the walls
of the oven and also between
two aluminum
containers.
• Always
place the container
on the turntable.
• Shield, with small pieces of aluminum
foil, parts of food that may cook quickly;
such as wing tips and leg
ends of poultry.
• Heating
food
in aluminum
foil containers
usually takes up to double
the time compared
to reheating
in
plastic, glass, china, or paper containers.
The time when food is ready will vary depending
upon the type
of container
used.
• Let food stand for 2 to 3 minutes after heating
so that heat is spread evenly throughout
container.
Cooking
you should
not do in your microwave
oven
• Do not put canned
foods in the oven. CJosed gJass jars may expJode, resulting
in damage
to the oven.
• Do not use the microwave
oven to sterilize objects
(baby
bottles, etc.). It is difficult
to keep the oven at the
high temperature
needed for sterilization.
EN-12

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