Specification
Technical specification are listed on the product name
plate.
Features and components
1
Housing
2
Front panel
3
Control panel
a
Thermostat
b
Indicator light
c
Function knob
OFF position
Upper heating elements
Bottom heating elements
Upper heating elements & Bottom
heating elements
d
Timer
4
Heating elements
5
Inner glass door
6
Upper glass door
7
Tray handle
8
Rack
9
Bake tray
Operate the appliance
INSTALLATION
Place the toaster oven on a dry, flat surface leaving at
least 5 cm of free space all around the oven. Do not
place the toaster oven near cabinets. Make sure that
the door can be opened freely.
PREPARATION FOR OPERATION (first use)
● Before using your toaster oven for the first time (or
after long disuse), thoroughly wash all the accessories
in hot water with an addition of washing-up liquid.
Thoroughly dry all accessories and re-assemble in the
oven.
● The heating elements are covered with a protective
layer that will have to be removed before using the
oven for the first time. To do this, after re–assembling
your oven, plug the oven into the mains and run it at
the highest temperature (230°C) on the
for approximately 15 minutes. This will also remove all
traces of initially present odor.
● The appliance is now ready to use.
Instructions for use
The rack can be used for all types of
cooking. It can be set at one of three
different heights depending on what you
A
intend to cook.
1
Set the function knob to one of the oven functions.
The knob has three cooking positions:
2
Place the rack or the bake tray with food inside the
oven and close the door.
3
Set the thermostat to the desired temperature. The
oven can operate between 90°C and 230°C.
4
Set the cooking time on the timer (up to 60
minutes) and the oven will switch on automatically. The
Indicator light will turn on.
5
When the set time is up the oven will switch off.
You can interrupt cooking at any time
by turning the timer to the left back to
"0-OFF" position.
BROILING
1
Place the rack or the bake tray with food inside the
oven.
2
Keep the glass door slightly open.
3
Set the function knob to
4
Select the temperature and desired time. The
Indicator light will turn on.
5
The bell will ring to signal the end of the broiling
cycle.
TOASTING
1
Place the rack with food inside the oven on the
highest position (closed to the upper heating elements).
2
Set the temperature to 230°C.
3
Set the function knob to
4
Set the timer to the desired time. The Indicator
function
light will turn on
5
The bell will ring to signal the end of the toasting
cycle.
– For grilling.
– For delicate foods and large joints of
meat that require long cooking at low
temperatures.
– Used in the majority of cases.
.
.