Oven Safety Instructions - Dandy DER202 Manual Del Propietário

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IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING
WARNING

OVEN SAFETY INSTRUCTIONS

Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands,
face and/or eyes.
Keep the oven vent unobstructed.
Keep the oven free from grease build-up. Grease in the oven may ignite.
Place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder
contact the hot heating element in the oven.
When using cooking or roasting bags in the oven, follow the manufacturer's directions.
Pull the oven rack to the stop-lock position when loading and unloading food from the oven. This helps prevent burns
from touching hot surfaces of the door and oven walls.
Do not leave items such as paper, cooking utensils or food in the oven when not in use. Items stored in an oven can
ignite.
Do not use aluminum foil to line the oven bottom. Foil can trap heat or melt, resulting in damage to the product and a
shock hazard or
re hazard.
Do not use the oven if a heating element develops a glowing spot during use or shows other signs of damage. A
glowing spot indicates the heating element may fail and present a potential burn, fire, or shock hazard. Turn the oven
off immediately and have the heating element replaced by a qualified service technician.
WARNING
WARMING DRAWER/ LOWER OVEN DRAWER
SAFETY INSTRUCTIONS (Some Models)
The purpose of the warming drawer is to hold hot cooked foods at serving temperature. Bacteria will grow in food
while it is below 140 °F. Do not put cold food in warming drawer. Do not heat food for more than 2 hours. Failure to
follow these instructions may result in foodborne illness.
Do not leave paper products, plastics, canned food or combustible materials in the drawer. They may ignite.
Do not touch the heating element or the interior surface of the drawer. These surfaces may be hot enough to cause
burns.
Use care when opening the drawer. Open the drawer a crack and let hot air or steam escape before removing or
replacing food. Hot air or steam that escapes can cause burns to hands, face and/ or eyes.
Do not use aluminum foil to line the lower drawer. The foil will trap heat below, and upset the performance of the oven.
Foil can melt and permanently damage the drawer bottoms.
READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY
SAVE THESE INSTRUCTIONS
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