Grundig CH 6280 Manual Del Usuario página 18

OPERATION _________________________________
Notes
Your chopper has been designed for
█
processing small quantities of food and
should not be used for any other purpose.
Do not chop extremely hard ingredients such
█
as coffee beans, nutmeg, grains, ice or bones.
Remove stalks from herbs, shells from nuts and
bones, tendons and gristle from meat.
The appliance should be unplugged when
█
not in use.
Preparation
1
Remove all packaging and sticker materials
and dispose of them according to the
applicable legal regulations.
2
Before using the appliance for the first time,
clean all parts which come into contact with
food (see the "Cleaning and care" section).
3 Cut the food into small pieces before using
the appliance.
4 Always keep the bowl
rubber pad .
I
Chopping
Caution
Do not touch the blades with your bare
█
hands.
1
Place the upper blade
and then on the fixed shaft
H
bowl .
F
2
Put the food that you would like to prepare in
the bowl .
F
Maximum quantities and processing time
Refer to the table for processing time and maximum quantities.
Ingredients
Meat (diced)
Cheese (cut into small cubes)
18 ENGLISH
on the non-slip
F
to the lower blade
E
in the
G
Maximum quantity
100 - 150 g
100 - 150 g
3 Fit the inner lid on the bowl
C
inner lid to the side placement section
C
and fix it, otherwise the base unit
D
not be fit on the inner lid
process can't be operated.
4 Mount the base unit
the bowl .
F
5 Insert the plug into the wall socket.
6
Press and hold the operation switch
‒ The appliance starts operating.
Note
You can press the operation switch
█
intermittently to activate the "PULSE" function
of the appliance. You can achieve a better
quality of chopping with the "PULSE"
function.
7
Release the operation switch
operation. Disconnect the plug from the wall
socket.
Notes
Do not operate the appliance continuously
█
for more than 10 seconds.
If the ingredients stick to the sides of the
█
bowl, scrape them off with the spatula and
continue the chopping operation.
8
Remove the base unit
lid . Take out the upper blade
C
lower blade carefully. Remove food from
H
the bowl .
F
Caution
Do not touch the blades with your bare hands.
█
The blades are very sharp.
. Turn the
F
will
B
and chopping
C
on the inner lid
B C
A .
A
to finish the
A
and the inner
B
from the
E
Processing time
10 - 20 pulses
5 - 10 pulses
on