How to set up your rotisserie spit:
Never preheat your oven when using the rotisserie function to avoid getting burned !
Always use the rotisserie spit handle when pull out the cooked meal from the oven !
Place the tray on the lowest position of the oven (1).
Unscrew the forks and thread the tied-up chicken onto the rotisserie spit. Check that the
chicken is in the center and does not pass beyond points 2 and 3. Then slide in the two
forks and check also they do not pass beyong points 2 and 3 before screwing them firmly
on the spit.
Rest the spit on the two notches located on the center left and right side of the oven,
make sure it is well positioned into its notches before starting your cooking
5. Using the handles
Set the tray handle facing the gril wire,
center the handle and push towards
the tray. Make sure the tray is located
in between the top and the bottom of
the handle, see picture.
5
ENGLISH