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TECHNICAL MANUAL
SILVER KING PREPARATION TABLES
MODEL SKP4812A
Thank you for purchasing Silver King food service equipment. Our goal is to provide our customers with the most reliable
equipment in the industry today. Please read this manual and the accompanying warranty information before operating your new
Silver King unit.
PRECAUTIONS BEFORE USING THIS PRODUCT
*This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a pers on
responsible for their safety.
*Use caution when cleaning the condenser, the fins are very sharp.
* For units with a dual hertz rating, no adjustments are required for normal operation.
*If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to
avoid a hazard.
*This refrigeration unit is not intended to be used at altitudes higher than 2000 meters.
*Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
*Do not exceed the maximum load capacity of 50 pounds per shelf.
INSPECT FOR DAMAGE AND UNCRATE
Upon delivery of your new Silver King unit, uncrate at once to inspect for possible freight damage following the instructions printed
on the exterior of the container. Report any damages to the carrier responsible for transportation and promptly present a claim for
any evidence of mishandling. Save all packaging materials if a claim is filed.
INSTALLATION
The stainless steel exterior of the cabinet has been protected by a plastic covering during manufacturing and shipping. This
covering can be readily stripped before installation. After removing this covering, wash the interior and exterior surfaces using a
warm, mild soapy water solution and a sponge or cloth, rinse with clean water and dry.
Legs/Casters
The unit comes with Legs or Casters. To install them, tilt the unit and thread the Legs or Casters into the 4 Rivnuts in the bottom of
the cabinet. Make sure that they are installed tightly to prevent future thread wear.
Pans and Pan Supports
The Pans and Pan Supports are packaged with the unit. Instructions for locating the Pan Supports are included in this technical
manual.
Cutting Board
The Cutting Board Brackets and mounting instructions are shipped with the cabinet. After the Cutting Board Brackets are in place,
the Cutting Board will nest inside them.
Shelves
Inside the unit you will find Shelves and a plastic bag containing Shelf Supports. The Shelf Supports with the "tang" go on the rear
Pilasters. This shelf system allows for easy adjustment to suit your needs.
Door Adjustment
Should the Door ever require straightening, loosen the Screws on the Hinges, square the Door with the cabinet and retighten the
Screws.
Location
When locating your new refrigerator, convenience and accessibility are important considerations, but the following installation
guidelines must be followed;
*Always avoid placing the refrigerator adjacent to an oven, heating element or hot air source that would affect the operation of the
unit.
*For proper ventilation the bottom front of the unit must not be obstructed. The unit must be on legs or casters to raise it off the
floor. The unit can be installed tight on the sides and back.
*The unit must be level or tilted backwards slightly.
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