Manuales relacionados para Elite Cuisine EDF-888XT
Resumen de contenidos para Elite Cuisine EDF-888XT
- Página 1 8 Cup Cool-Touch Deep Fryer Model EDF-888XT Instruction Manual Before operating your new appliance, please read all instructions carefully and keep for future reference...
- Página 2 PARTS …… … ……….. Removable Filter Cover Carbon Filter Foam Grease Filter Viewing Window Power Light Heating Light Rotary Timer Open Button Adjustable Thermostat Removable Lid Removable Condensation Trap (on back of fryer) Handle Lock Release Frying Basket Oil Tank Basket Handle...
- Página 3 IMPORTANT SAFEGUARDS … …. When using electrical appliances, basic safety precautions should always be followed, including the following: Read ALL instructions before operating. Do not touch hot surfaces. Use handles or knobs. To protect against electrical shock, do not immerse cord, plug or appliance itself in water or any other liquids.
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Página 4: Before Using For The First Time
USING YOUR FRYER …… … …….. BEFORE USING FOR THE FIRST TIME: Always place the deep fryer on a stable and leveled surface when using. 2) Wipe the non-stick interior with a soft damp cloth. 3) Wash the fry basket with warm soapy water and rinse thoroughly. 4) Wipe the exterior of the unit clean with a soft damp cloth. - Página 5 USING YOUR FRYER (CONT.) … …. FRYING: ______ When the oil has reached the correct temperature, the indicator light will shut off. USE EXTREME CAUTION when opening the lid, the oil will be very hot. 2) Carefully place food into the frying basket. Slide the basket into place using the plastic guides located in the front of the unit.
- Página 6 FRYING TIME CHART …… … …….. *The following Frying Chart is for reference only. FOOD QTY. TEMP. TIME Frozen French Fries 10oz. 5 Minutes 350 Fresh French Fries 10oz. 8 Minutes 375 Frozen Chicken Nuggets 10oz. 5 Minutes 375 Chicken Drummettes / Wings 15oz.
- Página 7 CARE & CLEANING …. The oil does not necessarily need to be changed after each use. We recommend changing the oil after using approximately 8-12 times or sooner depending on if you are frying heavily flavored or battered foods. The oil should be completely changed if the following symptoms are present: Unpleasant odor, smoke when frying, oil color becomes darker or oil foams excessively during frying.
- Página 8 CARE & CLEANING (CONT.) …. CHANGING THE BUILT-IN FILTER: NOTE: A new filter can be purchased from the manufacturer by simply contacting their customer service line at (626) 912-9877 ext. 120 MON- FRI 9am-5pm PCT. The built-in filter can be easily removed and replaced with a new one from the vent located on the top of the lid.
- Página 9 RECIPES … … BATTER VARIETY: The following are a few quick recipes for different kinds of batter to use with a variety of foods to fry up in the deep fryer for a delicious meal. Beer Batter: Mix together 1 ½ cups of flour and 1 ½ cups of any kind of beer in a large mixing bowl.
- Página 10 BEIGNETS: Vegetable oil for frying 1/3 c. butter 1 c. all-purpose flour 1/4 tsp. salt 4 tsp. sugar 1 tsp. vanilla extract 1/4 tsp. nutmeg 4 eggs, at room temp. 1 c. water or milk In a large heavy skillet or deep-fat fryer, heat 3 inches oil to 350 degrees.
- Página 11 Add several egg rolls slowly; fry until lightly browned on all sides, turning as needed. Drain on paper towel. Repeat with remaining rolls. Yield: 15 egg rolls. FUNNEL CAKE: 2 c. flour 1 tsp. baking powder 1/2 tsp. salt 2 eggs 1 1/2 c.
- Página 12 When wings are golden brown and crisp, remove and drain well. Add rest of wings; repeat process. Meanwhile, melt butter in saucepan; add hot sauce, to taste and vinegar. Pour sauce over wings and mix well to cover. ...
- Página 13 Stir vigorously over low heat until mixture forms a ball, about 1 minute; remove from heat. Beat eggs all at once; continue beating until smooth and then add to saucepan while stirring mixture. Spoon mixture into cake decorator’s tube with large star tip (like the kind use to decorate cakes).
- Página 14 Remove chicken, draining well. Place on platter. Using a fry pan, place 2 tablespoons oil. Heat to medium. Stir-fry green peppers, carrots and water chestnuts 2 minutes. Add Sweet and Sour Sauce mixture. Stir in pineapple. Stir-fry until sauce has thickened.
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Página 15: Maxi-Matic, Usa
LIMITED WARRANTY* ONE (1) YEAR WARRANTY IS ONLY VALID WITH A DATED PROOF OF PURCHASE 1. Your small kitchen appliance is built with precision, inspected and tested before leaving our factory. 2. It is warranted, to the original purchaser to be free from any manufacturing defects under normal use and conditions for one (1) year, cord excluded. - Página 16 RETURN INSTRUCTIONS RETURNS: A. Any return of defective merchandise to the manufacturer must be processed accordingly by first contacting customer service (contact information shown below) to obtain an RA # (Return Authorization Number). We will not accept any returns of merchandise without an applicable RA #.
- Página 17 Importantes medidas de seguridad. Cuando use aparatos eléctricos, precauciones básicas de seguridad deberán seguirse, incluyendo las siguientes. 18. Lea todas las instrucciones cuidadosamente, antes de usar el aparato 19. No toque las superficies calientes, use el mango o las agarraderas. 20.
- Página 18 Descripción de partes …… … …….. Filtro removible Filtro de carbón Filtro para grasa Ventanilla para observar Luz indicadora de encendido Luz indicadora de caliente Temporizador Boton para destapar la olla Control de temperatura ajustable 10. Tapadera removible 11. Deposito recolector de vapor de agua 12.
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Página 19: Seleccionando El Aceite De Cocina
Como usar su freidora …… …… …….. ANTES DE USAR POR VEZ PRIMERA: Siempre coloque su freidora en una superficie plana y estable. Limpie la superficie antiadherente de la freidora con un trapo húmedo. Lave la canasta freidora con jabón y agua tibia Limpie el exterior de la freidora con un trapo húmedo. - Página 20 Recomendaciones para freir Cuando el aceite haya alcanzado la temperatura correcta, La luz indicadora se apagará. Tenga precaución al habrir la freidora el aceite va estar muy caliente. Cuidadosamente coloque los alimentos a freír en la canasta. Introduzca la canasta en la olla usando las guías de plástico localizados en el frente de la freidora.
- Página 21 Tabla de tiempos …… … ………….. *La tabla de tiempos recomendada es dada como referencia unicamente. ALIMENTO CANTIDAD TEMP. TIEMPO Papas a la Francesa 285gms. 5 Minutos 350 congeladas Papas a la francesa frescas 285gms. 8 Minutos 375 Trozos de pollo 285gms.
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Página 22: Para Guardar El Aceite
Cuidados y limpieza …. No es nesesario cambiar el aceite diariamente, Recomendamos cambiar el aceite despues de usarlo aproximadamente de 8 a 10 veces o mas pronto, dependiendo en alimentos muy condimentados o cubiertos de batido de huevo . El aceite deverá de ser cambiado si percibe olores desagradables, humo cuando este friendo o el aceite cambia a color obscuro. - Página 23 GARANTÍA LIMITADA * UN (1) AÑO GARANTIA ES VALIDA CON UNA PRUEBA DE COMPRA FECHADA 1. Su aparato de cocina está construido con precisión, inspeccionados y probados antes de salir de nuestra fábrica. 2. Se garantiza, al comprador original, de estar libres de defectos de fabricación en condiciones de uso normales y las condiciones para un (1) año, cordones excluidos.
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Página 24: Instrucciones De Devolución
INSTRUCCIONES DE DEVOLUCIÓN DEVOLUCIONES: A. Cualquier devolución de mercancía defectuosa al fabricante deben ser procesados apropiadamente contactando primero al servicio al cliente (información de contacto se muestra a continuación) para obtener un # RA (Número de autorización de devolución). No se aceptará...