making sure it does not overflow. Pour mixture up to the filling marks
indicated on the corners of the cavities.
10. Close the lid and let cook for approximately 10-12 minutes or until fully
cooked.
11. After the omelettes are ready, carefully remove them by using an oven
mitt and a heat resistant wood or plastic spatula. Do NOT use metal
utensils because they can scratch or damage the surface.
12. If cooking more than one batch in a session, after removing the first
batch, using an oven mitt close the lid to maintain heat and then place
the next batch when red light turns off. Note: Cooking time may vary
between batches.
13. As soon as you are finished cooking, unplug the product and allow it to cool.
CLEANING
WARNING: Unplug the product and allow cooling before cleaning.
•
Proper maintenance will ensure years of service from your product.
Clean the product after every use following these steps. This product
contains no user serviceable parts and requires little maintenance.
•
To remove food baked on to the cooking surface, pour a small amount
of cooking oil on to the hardened food. After 5 minutes, carefully wipe
with a paper towel or dry cloth.
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