Turning On The Oven; Lower Broiler - Hotpoint JEH3002BBE Manual De Uso Y Cuidado

3.3 Turning on the oven

Oven control knob equipped with thermostat
(Applies to all models)
min
150°
180° 200°
230°
To turn on the thermocontrol or thermostat oven:
1. Open oven door.
2. Approach a flame to the small window as close to the burner as possible.
3. Turn the knob to the desired temperature.
4. Wait until the burner turns on before taking off the match and make sure the flame is
blue taking a look through the center window on the oven's floor.
5. In case the burner does not light, go back to step 2 and repeat procedure.
Notes:
When using the oven for the first time, you could probably smell an "un-
common" odor. This odor is normal the first few times you use the oven.
As your oven heats up, the inside temperature will change and water drop-
lets may form as a consequence, on the oven's window. This is normal, and
in order to prevent it, open the door the first minute of heating so the
moist air goes out.

3.4 Lower broiler

(Applies to all models).
To operate the lower broiler on thermostat equipped models, turn the oven control knob to
the position marked "BROIL" and wait until the temperature is the appropriate to broil the
food.
Note:
Read the Broiler Shelf Positions section located in the section Cooking Tips.
Oven control knob equipped with thermostat shows
temperatures at the control panel.
Note:
Read the Cooking Tips section, the Food Posi-
tioning section in the broiler.
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