Rack & Fork and Baking Cage setting diagram:
EN
Rack
Name
Tong
Rack
Fork
Baking Cage
Operating Instructions
1.
Open the function head/lid and place food with corresponding accessories in the
non-stick bowl container. Keep the food about 15-20mm from the bowl container
wall to allow maximum hot air circulation.
2.
Close the function head/lid and make sure the food will not touch the top of head/lid.
3.
Insert the power cord firmly into the wall AC Main Outlet.
4.
Press the power switch to "On" and then Press 'Temp' and 'Time' knob to set your
desired cooking time and temperature. the adjust range for timer is '0-60min' and the
control range for temperature is '0-250ºC'.
5.
Pause function: When you lifted the head/lid during the cooking, the micro-switch will
6
2020-08-04 OCG Molino 11Liter Multifryer Manual V01.indd 6
2020-08-04 OCG Molino 11Liter Multifryer Manual V01.indd 6
Fork
Picture
A handy tool for carrying
food or rack in and out of
For baking, frying, roasting,
toasting such as chicken,
Baking Cage
function
the cooking pot.
steak or other meats.
16-09-20 14:26
16-09-20 14:26