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Rice/Water Measurement Chart:
UNCOOKED
RICE
2 Cups
3 Cups
4 Cups
5 Cups
6 Cups
7 Cups*
8 Cups*
9 Cups*
10 Cups*
NOTE
• When cooking brown or wild rice, add an additional 3/4 cup water.
• The measuring cup included is not an exact cup. Chart refers to cups of
rice/water based on the measuring cup provided.
• This is only a general measuring guide. As there are many different kinds of rice
available (see About Rice on page 8), rice/water measurement may vary slightly.
*This rice cooker is designed to cook up to 10 cups of rice at a time.
Cooking a larger quantity is not recommended.
HELPFUL HINTS:
1. Rinse rice to remove excess bran and starch. This will help reduce browning and
sticking to the bottom of the pot, but it may also reduce nutrients in the rice.
2. If you have experienced any sticking due to the type of rice you are cooking, try
adding a light coating of vegetable oil to the bottom of the inner pot before adding
rice.
COOKING GUIDES
WATER WITH
MEASURING CUP
2-1/2 Cups
3-1/2 Cups
4-1/2 Cups
5-1/2 Cups
6-1/2 Cups
7-1/2 Cups
8-1/2 Cups
9-1/2 Cups
10-1/2 Cups
6
INNER POT
APPROX COOKED
WATER LINE
RICE YIELD
Line 2
Line 3
Line 4
Line 5
Line 6
Line 7
Line 8
Line 9
Line 10
4 Cups
6 Cups
8 Cups
10 Cups
12 Cups
14 Cups
16 Cups
18 Cups
20 Cups
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