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handle of theglass lid centered onto the glass lid. Then put the handle on
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Clean the pan and the cap as described in CLEANING INSTRUCTION
and NOTESFOR MAINTENANCE AND USE OF NON-ADHERENT
SURFACES.
When it is first switched on, the grill may smell and emit some smoke.
This is normal;the grease that may have adhered to the element during
manufacturing is burning off.We therefore recommend that you heat up
the grill for a few minutes without any food(ventilate the room during this
period).
Wipe the non-stick coated surface slightly with some cooking oil.
How to use and tips
Make sure, that the temperature control button
shows OFF and plug it surely into the socket.If
the temperature regulator isn't plugged
-incorrectly, an abnormal heating can occur,
whichmay cause accident or damage. Therefore
makesure that the temperature regulator is
plugged-incorrectly.
Connect the cable to a properly installed and
grounded power socket only
(220-240V ~ 50Hz).
Adjust the temperature regulator to the desired temperature according to
the food to be cooked.
The appliance is pre-heated, when the control lamp of the temperature
regulator switches off. The control lamp can be illuminated periodically
during operation toshow that the temperature will be kept.
Cooking with the multi pan
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the pan has reached the adjusted temperature.
Note: The cooking time is depending on the type of food to be cooked, the
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Note: To avoid scratches at the non-adherent surface use kitchen tools of
nylon, plastic or wood only. Handle with care!
Caution! Heat and fire danger! The appliance gets very hot during
operation. Keep special care when using it. Only touch the handles or
use oven mitts to open or close! Never touch the hot housing or other
hot parts!